How to Make Edible Rice Krispies

Few snacks hit the nostalgia button like a tray of gooey rice crispy treats. And with a simple swap to cannabutter, this classic favorite becomes an infused dessert perfect for relaxing evenings or sharing with friends.

These edible rice crispy treats are popular for a reason. They’re quick, require no baking, and make it easy to control your dosage compared to many other cannabis desserts. In about 20 minutes, you can turn a box of cereal and a few pantry staples into THC rice crispy treats that taste just like the original version.

Below, we’ll walk through how to make edible rice krispies, along with tips for dosing, vegan substitutions, and a few upgrades if you want to elevate this simple no-bake infused treat.

Why This Cannabis Recipe Works So Well

Infused rice krispie edibles are one of the easiest cannabis desserts to make.

First, the recipe is no-bake, which means the cannabis butter never sits in the oven at high temperatures. That helps preserve the potency of the THC already infused into the butter or oil.

Second, the ingredient list is short and forgiving. With just cereal, marshmallows, butter, and a saucepan, you can make weed rice crispy treats in less time than it takes to watch an episode of your favorite show.

Finally, the cereal’s texture helps evenly distribute the infused butter throughout the batch. That means your rice crispy edibles come out more consistent than most homemade cannabis desserts.

Rice Krispie Edibles Recipe

Taylor Engle

Rice Krispie Edibles Recipe

Infused rice krispie edibles are one of the easiest cannabis desserts to make without an oven.

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Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Servings: 12 squares

Course: Dessert

Cuisine: American

Calories: 140

Ingredients Equipment Method Notes

Ingredients

  

Ingredients

• 6 cups crispy rice cereal
• 4 cups mini marshmallows plus extra if desired
• 3 tablespoons cannabis butter melted
• 1 tablespoon regular butter optional, helps mellow potency and flavor
• 1 teaspoon vanilla extract optional
• 1 pinch of salt

Equipment

• parchment paper
• 9x9 inch baking pan

Method

 

1. Prepare your pan: Line a 9x9 baking pan with parchment paper or lightly grease it.
2. Melt the butter: In a large saucepan over low heat, melt the cannabis butter and regular butter.
3. Add marshmallows: Stir in the marshmallows and cook on low heat until fully melted and smooth.
4. Add flavorings: Stir in vanilla extract and salt if using.
5. Mix the cereal: Remove from heat and fold in the crispy rice cereal until evenly coated.
6. Press into the pan: Transfer the mixture to the prepared pan and gently press it down with a spatula.
7. Cool and slice: Let the treats cool for 20-30 minutes, then cut into squares and enjoy.

Notes

Vegan Substitutions

If you want to make vegan rice crispy edibles, a few simple swaps will do the trick.

Many traditional marshmallows contain gelatin made from animal collagen, so look for vegan options made with plant-based ingredients. Brands like Dandies are a popular substitute.

You can also replace butter with cannabis-infused coconut oil or vegan butter. Coconut oil works especially well because it carries cannabinoids efficiently and adds a subtle richness to the treats.

The main difference you may notice is texture. Vegan marshmallows sometimes melt slightly differently, so the final treats may be a bit softer.

Notes on dosing and potency

Dosing is one of the most important parts of making rice krispies edibles.

The potency of your treats depends entirely on the strength of the cannabis infused butter used in the recipe. If you’re unsure how strong your butter is, start with a small portion and adjust in future batches.

For beginners, a serving of 2.5-5mg THC per treat is a common starting point. More experienced consumers may prefer higher doses. But as always, start low and wait at least 60 minutes before consuming more.

For a full breakdown of calculating strength, check our edibles dosing guide.

Tips for extra special rice krispies

Once you master the basics, there are plenty of ways to upgrade your edible rice crispy treats. Here are some of our favorites:

• Brown the butter first. Lightly browning part of the butter before adding marshmallows adds a rich, nutty flavor.
• Add extra marshmallows. Fold in an extra handful at the end for pockets of gooey sweetness.
• Experiment with extracts. A splash of almond, orange, or coconut extract can give your treats a subtle twist.
• Mix in toppings. Chocolate chips, crushed cookies, Fruity Pebbles, or toasted coconut can take your weed rice crispy treats to the next level.

FAQ

How much cannabutter for rice krispies treats?

Most rice krispie edibles recipes use about 3 tablespoons of cannabis butter for a 9×9 pan, which typically makes 12 squares. The exact potency depends on the strength of your cannabis-infused butter. If your butter contains a high-THC concentration, you might want to mix it with regular butter to keep each edible rice crispy treat at a comfortable dose. A common beginner target is 2.5-5mg THC per serving, but experienced consumers may prefer stronger THC rice crispy treats.

How long for an edible rice crispy treat to hit?

Like most cannabis edibles, rice krispie edibles usually take 30-90 minutes to start taking effect. Because THC must be processed through digestion and the liver, the onset is slower than smoking or vaping. Factors like metabolism, tolerance, and whether you’ve eaten recently can all influence how quickly weed rice crispy treats kick in. For the safest results, start with one serving and wait at least 90 minutes before consuming more.

What’s the best trick for making rice crispy treats?

Keep the heat low and stirring gentle when melting the marshmallows and butter. Overheating the mixture can make the treats hard instead of gooey. Another tip is to add a handful of extra marshmallows at the end for pockets of softness. When making edible rice crispy treats, gently press the mixture into the pan rather than packing it tightly so the treats stay light and chewy.

Can you make vegan edible rice krispies?

Yes, it’s easy to make vegan rice krispie edibles with a few simple substitutions. Replace traditional marshmallows with a vegan marshmallow brand, and swap butter for cannabis-infused coconut oil or vegan butter. Coconut oil works especially well for cannabis infused recipes because cannabinoids bind efficiently to fats. The final weed rice crispy treats may be slightly softer in texture, but they’ll still deliver the same delicious infused result.

Do you have to bake rice krispy treats?

No, rice krispie edibles are a no-bake dessert, which is one reason they’re so popular. Instead of baking, you simply melt marshmallows with butter and mix in crispy rice cereal. This makes THC rice crispy treats quick to prepare and helps preserve the potency of the cannabis butter, since it isn’t exposed to prolonged oven heat.